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EDUCATION AND AWARENESS

The conservation of biodiversity and its equitable and sustainable use depend on education. Additionally, mainstreaming biodiversity depends on it. Communities’ efforts to achieve SDG 4 (inclusive and high-quality education) as well as biodiversity and ecosystem services are at risk due to the loss of indigenous and local knowledge and the resulting reduction in sustainable traditional […]

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Kumaon Division

In the Indian state of Uttarakhand, Kumaon (/ˈkɛmɔːʊ/; Kumaoni: Kumāū; pronounced [kuːmɔːʊ]; historically romanized as Kemāon[6][7]) is a division that handles revenue and administration. It covers the eastern half of the state and is bordered by Garhwal to the west, the state of Uttar Pradesh to the south, Tibet to the north, and Nepal to

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TOURIST PLACES IN KUMAON UTTARAKHAND

The stunning Kumaon region stretches from Tibet to the northernmost reaches of Uttarakhand. Blessed with a wealth of natural beauty, biodiversity, pristine lakes, and snow-capped mountains, Kumaon is home to several tourist destinations that welcome thousands of visitors each year. Popular tourist destinations in Kumaon include Ranikhet, Mukteshwar, and Nainital. Trekking, camping, paragliding, nature walks,

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KUMAUNI FESTIVAL

A Kumauni festival is created when people unwind, celebrate, dance, and sing after the harvest season. Sankranti is seen when the sun moves from one constellation to another. In Kumoun, there is a fair or festival associated with each Sankranti. The Sankranties that are most frequently observed in the area are Fooldeyi, Bikhauti, Harela, Ghee

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KUMAUNI DISHES

i Kumaonia DishesKumaoni dishes is simple and nutritious, suited to the harsh environment of the Himalayas. Pulses like gouhat (or kulath, a local type of bean) are fashioned into different preparations like, Kumaoni raitaa, Bal Mithai, ras bhaat, chain, faanda and thatwaani. All are unique preparations from the same pulse. Kumaoni Raita Raita is a dish

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